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The birthplace of food, flavours, and fragrance. Modern day kitchens are expected to be classy, aesthetic and seamlessly functional. Presenting Stonelam slabs, a revolution in surfaces, sourced from Italy. Offering efficiency and convenience, they make kitchens functionally superior and inspiring.
DISCOVER KITCHEN SURFACES
BIANCO STATUARIO VENATO
Baked at 1200°C, the slabs are hygienic, healthy and most convenient for food preparation. Thanks to its smooth and resistant surface, it does not absorb grease, odour, or bacteria, nor does it alter the taste of food
Stonelam 12mm+ is resistant to scratches and deep abrasion. Its properties do not change even when it is subject to intensive use in the kitchen and frequent cleaning. We’ve tested the surface to cook some of the most challenging dishesfrom smoked tikkas to frozen chocolate cakes, right on the slabs
The surfaces just don’t stain even with the prolonged use of products such as haldi, mustard oil, tea, coffee, olive oil, or lemon juice. Its colour and shine remain unaffected. Isn’t that sheer relief. Thanks to technology and innovation.
Stonelam slabs have almost zero porosity with water absorption of 0.1% only.
The slabs are resistant to bacteria, mold or fungi. They inhibit their growth, are easy to clean and offer zero maintenance
No organic materials are used in the production of these slabs and therefore they don’t burn.
Stonelam 12mm+ is not subject to dimensional variation of any significance, as it has a low coefficient of thermal expansion.
Simply with warm water and a neutral detergent. They don’t stain from excessive use too. They are as magical as they sound.
No organic materials are used in the production of these slabs. When in contact with fire, it does not burn nor does it emit smoke or toxic substances.
Generally, natural stones are sealed after installation and they need to be resealed every few years to prevent potential problems. Stonelam, however, does not need to be sealed when installed because the fire glazing acts as an effective barrier to moisture.
Stonelam natural slabs can be installed easily and swiftly owing to 12mm+ compared to 15 or 20mm. The lesser the thickness, the lighter and easier it is to carry and install.
Sudden temperature changes do not damage the slabs.
Slabs up to 3240 x1620mm are available. Compared to natural stone slabs, Stonelam slabs are larger and allow for full coverage of kitchen islands in one piece. Larger slabs also require fewer seams or grout joints that look seamless and beautiful. This speeds up installation, reduces seam complications and cost.
Porcelain is 30% stronger than granite
Resistant to detergents and cleaning products
With a water absorption level of 0.1%, Stonelam slabs are resistant to liquid or frost, and can handle low temperatures with ease.
Pesistant to chemicals, acid alkalis and solvents
Stonelam slabs are made from eco raw materials and sustainable technology. They do not emit any harmful substances into the environment.
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